Pizza is the perfect food. Think about it. You have some carbs, a tomato sauce, dairy and a medley of meat and vegetables to top it all off. The food pyramid should have been a pizza, I tell ya.
If you appreciate pizza as much as I do, make a stop at Clifton’s Pizza this weekend. The restaurant, which is located at 2230 Frankfort Avenue, is celebrating 25 years in business from March 20-22. Owner Mark Langley tells me that festivities will include giveaways and discounts, like 25 percent off large pizzas. That means you could get a large, one-topping pizza for $13.31, which is $3.33/person for a party of four. Pretty good deal, if you ask me. Very $10 Challenge friendly.
From noon to 5 p.m. this Saturday, May 31, all single scoops of ice cream are 25 cents at any of the 10 Pie Kitchen locations. There is some fine print: waffle cones and all other scoops such as doubles and triples are normal price.
So go forth with your change, friends, and treat yo’ self to a scoop. Just don’t complain about the heat.
A couple of years ago, I reviewed Green BEAN Delivery, a company that sells bins of produce, most of which is organic, a lot of which is local, and delivers your bin right to your door (check out the review here).
I’ve been a customer since that review. Every other week, Green BEAN brings a small bin of fruits and vegetables to my apartment. I can customize what comes in my bin, so if I’m not feeling like Brussels sprouts, I can sub a butternut squash. You can also add grocery items such as locally sourced milk, meat and dry goods. The small bins feed my husband and I pretty well and run us $35 for each bin.
If you’re interested in trying Green BEAN (especially with the closing of Grasshopper’s Distribution fresh on our minds), the lovely folks at the company have offered a discount to new or reactivating customers who read this blog — that means you guys.
Use the code “15AEml” for $15 off your first order when you visit Green BEAN’s website and sign up for a membership (don’t worry, you can cancel if you don’t like it). But hurry — the code expires next Friday, Dec. 27.
Visit Green BEAN’s FAQ page for information about this service and how it works.
By 3:30 p.m., the paltry lunch I ate at noon had vanished from my system. A snack just wasn’t going to hold me over until dinner.
I walked into La Que ready for an early-bird special. I stumbled into the tail-end of the Asian restaurant’s lunch hours and received a meal that not only filled my belly for the rest of the day, but cost less than $6.
At many restaurants, lunch menus are less expensive, adapted versions of dinner entrees. But La Que, a tiny restaurant next to Wild and Woolly Video on Bardstown Road, is almost giving the food away. La Que’s main menu is filled with Thai and Vietnamese dishes, but the lunch deal lies in the Chinese dishes. For $5.95, you get the following:
Soup, an egg roll or another similar side dish
An entree with choice of rice on the side
The entrees are similar to what you would find at Chinese restaurants (General Tso, chicken and broccoli, etc.). The portion you receive is generous and will hold you through your next meal. And it doesn’t hurt that the food is pretty darn good. I’ve been on a lo mein kick lately, and I recommend the shrimp version La Que offers.