February 7, 2013 by Ashlee Clark Thompson
February is National Pancake Month. I’m not one to shrug off seemingly unnecessary proclamations such as this, and neither is Wild Eggs.
In honor of this glorious month, the breakfast/lunch/brunch restaurant will offer all-you-can-eat pancakes $4.99 through February.
I’m a frequent Wild Eggs patron on lazy Sunday afternoons. I tried their pancakes for the first time a few weeks ago, and I was smitten. I’ve been on a pancake kick ever since. I’ll even order a pancake as a side dish — I’m not ashamed. Wild Eggs serves their hot cakes big, buttery and fluffy. I agree with Michelle at Consuming Louisville — it’s hard to finish a regular order, let alone an unlimited supply.
That doesn’t mean I won’t try.